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Celebrating National Farmers Market Week 2024
Written by: Anne Elise Russell, Local Food Program Intern at NC State Extension North Carolina joins farmers markets across the …
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Collapse ▲The Rutherford County Center Local Foods contacts are Jeff Bradley, Laura Ponder.
Written by: Anne Elise Russell, Local Food Program Intern at NC State Extension North Carolina joins farmers markets across the …
Mike Ortosky serves as the Community and Rural Development Agent for N.C. Cooperative Extension, Orange County Center and manages …
Shelby Carroll serves as the Rowan County Agriculture & Natural Resource Extension Agent where she assists in the creation …
Check out the research from an NC State College of Veterinary Medicine student Jessica Parzygnat who is helping us …
MeatSuite is a free, online tool to help consumers find locally produced, affordable, delicious meats in bulk. Buying locally …
Walking into N.C. Cooperative Extension, Johnston County Center on any given day, you’re most likely to find some type …
Location: Produce Handling Facility, 74 Research Dr., Mills River, NC Date and Time: May 16, 2024 from 9:30 a.m. to …
Through a collaboration with the USDA Agricultural Marketing Service (AMS), North Carolina Department of Agriculture and Consumer Services (NCDA …
Margie Mansure serves as the Family & Consumer Sciences Extension Agent in Watauga and Caldwell Counties in Western North …
Upcoming Educational Opportunity for Sheep and Goat Enthusiasts! Small Ruminant Workshop Date: April 27, 2024 Location: WNC Livestock Center Agenda Registration: 8:30 – 9:00 …
Join me at N.C. State Cooperative Extension, Rutherford County Center to celebrate National Nutrition Month! Colorful fruits and vegetables can …
Picture this, a brand new kitchen space with cutting edge digital media technology and quality kitchen equipment waiting to …
Der Holcomb serves as the Family & Consumer Sciences Agent in Alexander County where she educates community members in …
With over 4,600 child care centers in NC (NC DHHS 2016), Farm to ECE efforts can provide great value …
Local food system development continues to be an exciting and impactful strategy for supporting strong communities across North Carolina. …
The EPA estimates that one-third of food produced in the US is wasted, and food waste makes up 24% …
While only having been in Extension for a short time, Sarah Richardson is developing relationships with growers and connecting …
Workshop all about herbs. Learn about growing, harvesting, drying, blending and using herbs for the holiday season and beyond. …
Picture this – it’s a sunny fall morning and the temperatures are getting cooler. You start your stroll through …
Cost: $15 per participant Date: October 13, 2023 2:00-4:00 p.m. Location: Rutherford Co Center at 194 Callahan-Koon Rd, Spindale, NC 28160 Take home a …
This fact sheet provides key strategies for marketing local foods based on demographic trends seen …
There are many different ways to buy local food, and this guide provides information that …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication, part of the Farm to Food Bank Resource Guide, describes food banks and …
This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …