Cultivating North Carolina’s Local Food Systems: My Journey as an Intern With the NC State Extension Local Food Program
Post written by Anne Elise Russell Hey! I’m Anne Elise (they/them), a new graduate of Appalachian State University with a …
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Collapse ▲The Rutherford County Center Local Foods contacts are Jeff Bradley, Laura Ponder.
Post written by Anne Elise Russell Hey! I’m Anne Elise (they/them), a new graduate of Appalachian State University with a …
This Thursday 8/29/24, from 3-5 p.m., come learn and ask questions about cool season vegetables, cover crops and backyard …
“Rooted in Resilience” – Wake County Cooperative Extension “works to improve the lives, land and economy of all people …
Written by: Anne Elise Russell, Local Food Program Intern at NC State Extension North Carolina joins farmers markets across the …
Mike Ortosky serves as the Community and Rural Development Agent for N.C. Cooperative Extension, Orange County Center and manages …
Shelby Carroll serves as the Rowan County Agriculture & Natural Resource Extension Agent where she assists in the creation …
Check out the research from an NC State College of Veterinary Medicine student Jessica Parzygnat who is helping us …
MeatSuite is a free, online tool to help consumers find locally produced, affordable, delicious meats in bulk. Buying locally …
Walking into N.C. Cooperative Extension, Johnston County Center on any given day, you’re most likely to find some type …
Location: Produce Handling Facility, 74 Research Dr., Mills River, NC Date and Time: May 16, 2024 from 9:30 a.m. to …
Through a collaboration with the USDA Agricultural Marketing Service (AMS), North Carolina Department of Agriculture and Consumer Services (NCDA …
Margie Mansure serves as the Family & Consumer Sciences Extension Agent in Watauga and Caldwell Counties in Western North …
Upcoming Educational Opportunity for Sheep and Goat Enthusiasts! Small Ruminant Workshop Date: April 27, 2024 Location: WNC Livestock Center Agenda Registration: 8:30 – 9:00 …
Join me at N.C. State Cooperative Extension, Rutherford County Center to celebrate National Nutrition Month! Colorful fruits and vegetables can …
Picture this, a brand new kitchen space with cutting edge digital media technology and quality kitchen equipment waiting to …
Der Holcomb serves as the Family & Consumer Sciences Agent in Alexander County where she educates community members in …
With over 4,600 child care centers in NC (NC DHHS 2016), Farm to ECE efforts can provide great value …
Local food system development continues to be an exciting and impactful strategy for supporting strong communities across North Carolina. …
The EPA estimates that one-third of food produced in the US is wasted, and food waste makes up 24% …
While only having been in Extension for a short time, Sarah Richardson is developing relationships with growers and connecting …
The growing craft beverage industry is generating tourism in Wake County. This publication discusses the …
This publication is a useful resource that shell egg producers can use to identify egg …
This publication serves as a guide on building local food economies for planners, economic developers, …
With increasing demand for product transparency, a growing number of producers, processing plant operators, and …
This publication covers the keys to a successful community garden of individual plots including forming …
Social media usage is at an all time high, with the majority of individuals older …
In this publication you will find ideas to get you started growing your own edibles. …
This fact sheet provides key strategies for marketing local foods based on demographic trends seen …