Animal Agriculture
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- Feed Milling
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Recent Publications related to Animal Agriculture
Warm-Season Perennial Forages Conserved as Hay: Nutritive Value and Quality
This bulletin brings together 18 independent experiments that address aspects of nutritive value and quality …
Explaining the North Carolina Egg Law for Producers With Small Flocks
This publication is targeted toward small producers who may be contemplating entering into egg sales …
2018 North Carolina Agricultural Chemicals Manual
This manual, updated every year, covers pesticide use and safety information, chemical application equipment, fertilizer …
Induced Molting as a Management Tool
Because of increasing economic pressure related to capital costs, egg prices, feed prices, and replacement …
Coccidiosis, the Most Common Cause of Diarrhea in Young Goats
This factsheet offers some information on the signs, symptoms, and treatment of coccidiosis, the most …
NC State Local Finished Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
Annual Grasses Preserved as Silage: Fermentation Characteristics, Nutritive Value, and Quality
This bulletin brings together 13 independent experiments that address aspects of fermentation, nutritive value, and …
Feed Sampling and Analysis
This publication explains how horse owners should routinely evaluate the nutrient content of their horses' …